The Journal Applied Sciences runs a Special Issue on Odors

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Applied Sciences    The scientific Open Access journal Applied Sciences (ISSN 2076-3417, IF 2.217) is currently running a Special Issue entitled “New Frontiers in the Assessment, Monitoring and Control of Environmental Odors".

   Applied Sciences is an international peer-reviewed open access journal on all aspects of applied natural sciences published semi-monthly online by MDPI. A group of odor experts from the Politecnico di Milano (Italy) are the guest editor for this special edition: Assoc. Prof. Selena Sironi, Prof. Laura Maria Teresa Capelli and Dott. Ing. Marzio Invernizzi.

AMIGO International Award on odour management

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AMIGO initiatives   At the 39th AMIGO meeting on 6 July 2021 new initiatives were presented.  Among other things, the members agreed to create the AMIGO International Award in recognition of a professional career in the field of odour management or an important development in this field.

The winners of the AMIGO Odour Management Awards will be selected by an international jury of odour management experts and will receive their award during a prestigious ceremony that will take place in Bilbao (Spain) on 26 October 2021,

Three years of life of the International Environmental Society of Odour Managers (AMIGO )

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AMIGO website   The International Environmental Association of Odour Managers, (AMIGO, for its acronym in Spanish) is today officially 3 years old. This is a very active organization with members of several countries dedicated to the promotion and dissemination of the importance of proper odour management.

   Thanks to the collaboration of more than 15 odour experts, and a few tens of reviewers, the AMIGO published last year a free basic Guideline about introduction to odour management (unfortunately only available in Spanish). This guideline has over 200 pages of information on techniques and tools for a better management of the odour impact. AMIGO has been involved in several other activities. Do you want to know more? Read on.

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